I was invited to try this place by a friend who heard great things, looking at it from the outside I was skeptical. This is a prime example of ‘Don’t judge a book by its cover’. There was ample seating with some interesting pictures and art. Our hostess Terri greeted us with her Long Island accent and I was instantly transported back to my youth. She was forthcoming, open, honest and knowledgeable about the menu. The meatballs were giant and hearty, full of flavor. The bread was perfect and came with great dipping sauces. The Sugo with extra artichoke heats was a big hit. I chose penne Puttanesca extra spicy and I cannot rave enough about it. The only thing I missed was the cannoli, which I will break my no sweets diet. I’ll be back to try the pizza too, Terri said it was the closest to a New York pie you could get. Give this place a try.

What a surprise if go by outside and inside you will never pick this restaurant. That is why that saying don’t judge book by its cover is so true. Where do I start maybe by hard working staff making you feel welcome and special. Second food is Amezing appetizer salads pasts pizza sweets we are big family so we each ordered something different and not a single comment. Thank you keep up a good work.

Decent pizza, but nothing spectacular. Price was decent compared to most of the local places, which is the reason we went there. Pizza was good for the price and certainly worth going back again. Got a pepperoni, which wasn't great, and a cheese with black olives, which was really good.

Amazing service. Great pizza. Yummy pasta dishes. Very authentic! They accommodated my dairy allergy / lactose intolerant... Thank you so much!

This was an excellent stop on our way to the coast the pizza and pastas were delicious. Highly recommend!!

I like good food and when I review, I try and promote the best of what I have experienced. Last night a friend and I were off to the college to see a movie and experience the Q & A after. Willits doesn’t scream good food but I tried this place with a friend who heard great things, looking at it from the outside I was skeptical. This is a prime example of ‘Don’t judge a book by its cover’. There was ample seating with some interesting pictures and art. Our hostess Terri greeted us with her Long Island accent and I was instantly transported back to my youth. She was forthcoming, open, honest and knowledgeable about the menu. The meatballs were giant and hearty, full of flavor. The bread was perfect and came with great dipping sauces. The Sugo with extra artichoke heats was a big hit. I chose penne Puttanesca extra spicy and I cannot rave enough about it. The only thing I missed was the cannoli, which I will break my no sweets diet. I’ll be back to try the pizza too, Terri said it was the closest to a New York pie you could get. Give this place a try. Mendocino County Foodies Only in Fort Bragg Only in Mendocino Fort Bragg Advocate-News The Mendocino Beacon My Home Is Fort Bragg California #yelpelite

Excellent food, fine wine, great service. We ordered the Capresi Salad, Carbonara, Garlic Bread. Everything is perfect!

The food is excellent I had the best Spinach raviolis ever in white cream pasta sauce. My friend had tortellini in the same sauce with a house salad. I have to admit it's way better than We expected